Ah-Wu Black Bean Sauce is a traditional blend of perfectly aged soy beans and special spices. A treasured flavor with Chinese chefs, its unique aroma compliments vegetables, tofu, noodles, seafood and meats. This rich and robust sauce is great for steaming and stir frying. Your dishes will be distinctive and exotic when you prepare them with Ah-Wu Black Bean Sauce.
A pungent, exotic sauce for stir fry and steam dishes on seafood, poultry or vegetables.
All Natural Ingredients: Filtered water, black bean, rice wine, soy sauce, rice wine vinegar, cane sugar, ginger, garlic, xanthan gum. No MSG, artificial colors or flavors added.
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