Red Tail Ale's passion for brewing fine ales is now reflected in a range of marinades created using their Flagship Ale -- Red Tail Ale.
Garlic Ginger Marinade: Deep red in color, medium body, with a Garlic-Ginger and Soy flavor
Suggested Marinating Times:
Fish and Boneless, Skinless Chicken: 20 to 30 minutes
Meat and Chicken: 30 minutes to 3 hours
The longer the marinating time the more intense the flavor.
Favorites: Tuna, Salmon, Scallops, and Shrimp!
Adds a full bodied flavor that sets your taste buds tingling.
Ingredients: sugar, soy sauce, vinegar, sesame oil, garlic, ginger, chilies, onion, Red Tail Ale and spices.
Sesame Herb Marinade: Deep red in color, medium body, with a rich Sesame and Herb flavor
Suggested Marinating Times:
Fish and Boneless, Skinless Chicken: 20 to 30 minutes
Meat and Chicken: 30 minutes to 3 hours
The longer the marinating time the more intense the flavor.
Favorites: Tuna, Chicken, Shrimp and mixed vegetables!
Adds a sensuously subtle flavor that delights your taste buds.
Ingredients: soy sauce, canola oil, vinegar, sugar, ginger, garlic, sesame oil, rice vinegar, shallots, red pepper puree, sesame seeds, Red Tail Ale, lime juice, xantham gum and salt.
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