ITALIAN PASTA SHAPES
The Official Online Dictionary:
and cooking instructions
As foodies, we are always being asked about the different shapes of handmade Italian pasta. Shapes, otherwise know as 'cuts', can be fun, festive, or utilitarian. Some are great with sauce, others stand on their own, just asking to be drizzled with olive oil and eaten 'al dente'.
If you are looking for a specific cut on Italian pasta, and you aren't finding it here, email us!
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